Meet the TIBORANG 8 in 1 multipurpose pan, an 11-inch, 5-quart workhorse designed to streamline weeknight cooking. The ruby-red exterior catches the eye, while a titanium nonstick interior promises easy food release and quick cleanup. This pan is designed to replace several pots and pans in a compact kitchen, making a single pan feel like a complete cooking set for everything from sautéing vegetables to simmering stews.

Versatile performance for everyday meals

• Deep frying, light pressure cooking, steaming, stewing, boiling, decocting, baking, stirring, and hotpot are all possible in one vessel.
• It can also handle rice preparation, offering an all-in-one solution for a leaner kitchen setup.

Nonstick, safe, and easy to maintain

• Titanium-based nonstick coating is PTFE-free, PFOA-free, PFAS-free, lead-free, and cadmium-free; SGS approved.
• Interior is rivet-free for easy cleaning and the pan is dishwasher-safe for convenience.

Time-saving design and flavor locking

• A 10KPa micro pressure valve can speed cooking by up to 40–50% versus traditional woks, while helping lock in moisture and tenderness.
• Use on low to medium heat to protect the coating and preserve flavors; avoid prolonged high-heat sessions.

Durable build and broad compatibility

• Hard anodized aluminum offers high strength with lighter weight and resists warping; a five-layer induction base ensures even heating from edge to edge.
• Compatible with all cooktops, including induction, and oven safe up to 500°F (260°C).

Elegant design and practical features

• Exclusive patent design with a diamond pattern and a crown lid adds style to daily cooking and gifting occasions.
• Detachable handle with an invisible screw makes cleaning and storage easier; a heat indicator on the handle shows when preheating is complete.
• Silicone glass lid seals in flavor and nutrients, with a snug gasket that stays in place during transfers.

What’s included and care tips

• Package includes 5 qt all-in-one pan, lid, silicone spatula, steam grid, silicone pad, and user/recipe guides.
• Care tips: wash with warm soapy water, avoid abrasive scrubbing, and lightly oil after washing to maintain nonstick performance.

Note: The micro pressure design may require venting if the lid is kept closed for extended periods. Use medium heat to preserve coating and flavor over time.