Stariver 6L Electric Hot Pot with Divider

Elevate family meals with a versatile pot designed for two broths and shared flavors. The generous 6-liter capacity comfortably serves 3–6 people, making it ideal for family dinners, dorm gatherings, and festive get-togethers. The square pot not only fits more ingredients but also reduces splashing, helping you cook with confidence.

Dual Flavor, Double the Flavor Experience

With an integrated S-shaped divider, you can create spicy and mild broths side by side without cross-contamination. The square design makes stirring, flipping, and retrieving ingredients easier, so you can focus on the social moment as aromas mingle.

• Two distinct broths at the same time for varied tastes
• Built-in divider prevents flavors from mixing
• Square shape provides ample space for vegetables, meats, and noodles
• Ideal for hot pot, fondue, or shabu shabu gatherings

Power, Temperature, and Consistency

Powered by a robust 1300W dual-loop heating system, this pot heats evenly and quickly. The 5-temperature settings cover gentle simmering to rolling boil, so you can tailor heat to your recipe with ease.

• Dual heating tubes promote uniform warmth across the pot
• 5 precise temperature settings for simmering, boiling, or frying
• Quick heat-up to reduce waiting time between courses
• Consistent results across a variety of cuisines

Care, Safety, and Everyday Use

The inner pot features a durable non-stick coating for safe, hassle-free cooking and easier cleanup. A tempered glass lid lets you monitor progress, while non-slip feet keep the unit stable on the table or countertop. The lid handle can stand upright to save space.

• Non-stick interior for healthier cooking and quick cleanup
• Tempered glass lid for easy visibility
• Non-slip feet for stable tabletop use
• Upright lid handle to save counter space

Versatility for Every Table

Whether hosting a family dinner, a dorm party, or a casual fondue night, this pot adapts to a wide range of dishes and occasions. It pairs well with fresh broths, seasonal vegetables, and a selection of proteins.