Elevate your home coffee with the Maestri House DualFro 400 Milk Frother

Designed for everyday barista-inspired drinks, the DualFro 400 blends precise temperature control with customizable froth textures. It’s built to help you craft beverages—from silky steamed milk to airy microfoam—without complicating your routine. The stainless body adds a modern touch to any kitchen, while thoughtful controls simplify use, so you can focus on the ritual of a great cup.

Customizable heat, texture, and memory at a glance

Fine-tune your drink with four temperature levels—Ordinary, 120℉, 140℉, and 160℉—to suit your mood or recipe. Choose from three froth thickness levels—low, medium, high—to dial in the texture you prefer. A handy memory function can recall your last preferred setting, making your next cup feel familiar without extra taps.

• Temperature options: Ordinary, 120℉, 140℉, 160℉
• Froth textures: low, medium, high
• Six modes: cold froth, cold airy froth, hot froth, hot airy froth, hot milk, hot chocolate

Large capacity for shared moments

The 14.1 oz (400 ml) jug supports multiple servings, so you can prepare drinks for family or guests without constant refills. It can froth up to about 7 oz (200 ml) of milk or heat larger quantities for warm beverages and hot chocolate, offering flexibility across your morning routine.

• Jug capacity: 14.1 oz (400 ml)
• Frothing capacity: up to 7 oz (200 ml)
• Heating and frothing in one sleek appliance

Easy, thoughtful care

The DualFro 400 features a non-stick inner coating and scratch-resistant exterior for straightforward cleaning. The included brush aids in removing stubborn residues, while everyday rinsing helps keep build-up at bay—so you can enjoy more time savoring your drinks and less time cleaning up.

• Non-stick inner coating for simple cleaning
• Scratch-resistant surface with a cleaning brush included

Smart design for a modern kitchen

With its streamlined controls and clean lines, this frother fits into busy mornings or relaxed evenings. It’s a practical companion for lattes, cappuccinos, hot chocolates, and other dairy-based beverages, offering flexible settings and dependable performance without a steep learning curve.