Description
xExperience Precision with the HOSHANHO 10 Inch Sushi Knife
The HOSHANHO sushi knife is crafted for delicate, precise cuts across fish and seafood. Its yanagiba-style blade features a 12° bevel and a mirror-polished edge, designed to glide through flesh with minimal resistance. Each slice aims for consistent thickness and clean separation, making sashimi and sushi preparation feel effortless.
Key design features that matter in daily use
- Ultimate sharpness and precision: A 12° bevel angle enables razor-like slicing with feather-light control.
- Japanese high-carbon steel core: 10Cr15CoMoV steel undergoes heat treatment to ~62 HRC for enduring edge retention.
- Mirror-polished blade: Smooth finish reduces drag, supporting clean, steady cuts through dense fish tissue.
- Comfortable octagonal olive wood handle: Dense, tactile grip with rounded edges prevents slipping and helps balance the blade.
Edge-ready performance that lasts
The blade’s hardness and the carefully controlled heat treatment contribute to reliable sharpness under frequent use. The combination of a robust core and a polished surface supports consistent results across tasks.
Versatility beyond sashimi
- Ideal for sashimi slicing, fish filleting, and sushi preparation, while remaining capable of handling grilled meats, vegetables, and fruit with precision.
- Balanced weight and refined grip reduce hand fatigue during long prep sessions and intricate cuts.
- The knife’s aesthetic blade texture paired with a natural olive wood handle adds a refined, tasteful touch to any kitchen or display space.
Crafted for home cooks who value craftsmanship and dependable performance, this knife blends traditional forging with modern aesthetics. It invites careful, artisanal slicing without promising specific outcomes.
Care note: For long-term beauty and performance, hand wash and dry promptly to preserve the blade edge and wood finish.
FAQ
Q: What makes the HOSHANHO Sushi Knife stand out?
A: A 12° bevel, mirror-polished blade, and olive wood handle offer precise, comfortable slicing for sashimi and more.
Q: Is this knife suitable for general kitchen tasks beyond sashimi?
A: Yes. It handles fish, meat, vegetables, and fruit prep with controlled, versatile performance.
Shipping & Return
xReturns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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