Description
xUpgrade your sourdough routine
Designed for bakers who already nurture a vibrant sourdough starter, the CRISS ELITE Banneton Bread Proofing Basket Set elevates shaping and proofing with purpose. This upgrade pairs focused benchmarking tools with practical essentials, helping you refine technique without adding clutter to your bench. Expect improved loaf aesthetics, reliable structure, and a clear path from dough to proof to bake.
Two classic shapes for artisan results
- 9” round banneton offers a traditional boule profile with distinct spiral impressions for even crumb distribution.
- 10” oval banneton supports bâtard and loaf shapes, enabling varied bake styles while maintaining consistent structure.
Together, the two shapes give you flexibility to experiment with different loaf styles, from round boules to longer loaves, all while preserving an appealing, bakery-style crust.
Natural rattan for crust development
Crafted from 100% natural, splinter-free rattan, these proofing baskets wick moisture evenly and support steady fermentation. The result can help you achieve a crisper crust and a balanced interior crumb, with a texture you can visually and tactically sense as you bake.
Precision tools for confident baking
The included bread lame enables clean, controlled scoring to guide expansion, while the durable dough scraper helps you lift, shape, and transfer dough with confidence. These tools are designed to complement your technique and your timing in a busy bake day.
Easy release, easy care
- Premium linen liners reduce sticking, making release smoother and cleanup quicker after proofing.
- Both baskets and liners are simple to maintain, supporting frequent baking sessions without hassle.
This set is designed as an upgrade, not a starter kit. It complements your current setup and adds purpose-built tools to your existing workflow, helping you pursue consistent results and enjoyable, sensory experiences from dough to crust.
FAQ
Q: What’s included in the CRISS ELITE Banneton Bread Proofing Basket Set?
A: Two proofing baskets (9” round and 10” oval) with linen liners, plus a bread lame and a dough scraper.
Q: Who should consider this set?
A: Bakers with an active sourdough starter who want better shaping and proofing tools to diversify loaf styles.
Shipping & Return
xReturns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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