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Description
xReliable bakeware for consistent loaves
The SS&CC Pullman loaf pan with lid is designed for home bakers who want dependable results. Built from thickened carbon steel, it handles high heat with ease and maintains shape through dense doughs. With a 450°F (232°C) maximum, this pan supports a 2.2 lb loaf size while the corrugated interior improves heat distribution by an estimated 30 percent over standard pans. Reinforced edges help prevent warping as dough rises, so your loaves retain their intended form from bake to slice.
This pan pairs practical design with a nonstick coating that is PTFE and PFOA-free, promoting easy bread release and straightforward cleanup across a range of breads, from sandwich loaves to gluten free varieties and beyond. The lid enables controlled steam for uniform slices, while removing the lid offers rustic, bakery-style crusts for artisan loaves.
Key features at a glance
- Professional grade carbon steel construction delivers durable performance and steady heat
- Corrugated interior plus reinforced edges minimize warping under dense doughs
- Premium nonstick coating promotes easy bread release and simple cleanup
- Snug lid with steam control supports even slice thickness and crust formation
- Precise 12.5 x 4.8 inch footprint suits 2.2 lb loaves
Versatile baking possibilities
Whether you are crafting a tangy sourdough, a fluffy milk bread, or gluten free loaves, this pan adapts to your recipe. It also works well for sandwich breads, meatloaf, and even cookies or small cakes when used without the lid. Pre season the pan with a light oil before first use to boost nonstick performance.
- Sourdough and rustic loaves with a crisp crust
- Soft sandwich breads with even crumb distribution
- Gluten free or specialty breads without sticking issues
- Easy cleanup after bake sessions
For best results, hand wash and dry promptly. SS&CC offers clear guidance and responsive support to help you get the most from your pan. If you need assistance, their team is available to help you enjoy confident baking moments.
FAQ
Q: What benefits does the SS&CC Pullman loaf pan offer?
A: Carbon steel provides even heat, the lid supports uniform slices, and the nonstick coating eases release.
Q: Can I bake a variety of breads in this pan?
A: Yes, it suits sourdough, gluten-free loaves, Japanese milk bread, and more.
Shipping & Return
xReturns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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