Description
xProfessional precision cooking at home
The CATTLEMAN CUISINE Sous Vide Cooker delivers consistent results by precisely controlling time and temperature with a powerful 1000W immersion circulator. It supports a broad temperature range from 68°F to 194°F, enabling everything from delicate fish to robust proteins. A three‑dimensional water circulation system ensures even heat distribution, helping meals come out with reliable texture and moisture. The built‑in wine chiller capability adds a practical cooling option, and adjustable clamps fit vessels from 4 to 16 liters for versatility in the kitchen.
Healthier, juicier results with less waste
Sous vide cooking minimizes unnecessary moisture loss and preserves natural flavors, producing fresh, tender textures. This approach appeals to cooks seeking juicy results with balanced flavors and lower added fats. The kit’s design supports a streamlined workflow, making it convenient for daily meals or planned gatherings.
Smart features that fit your kitchen
- Precise timer: 0–72 hours with an audible alert when cooking completes
- LED touchscreen: intuitive, one‑hand operation with a clear display
- Chill function: rapid, controlled cooling using circulated ice water
- Low noise for a relaxed cooking environment
Power and capacity for versatile meals
- 1000W heating for fast, reliable performance
- Temperature range 68–194°F supports a wide variety of dishes
- 3D water circulation ensures uniform cooking in batches
- Adjustable clamps fit vessels from 4–16 liters for larger cuts
Easy to use, clean, and store
Seal ingredients quickly with the included vacuum bags and vacuum pump kit. A removable stainless steel sleeve simplifies cleaning, and a dedicated storage bag keeps the unit organized when not in use. The kit is designed with beginners in mind, helping you explore sous vide cooking with confidence.
What you get in the kit
- 1000W sous vide immersion circulator
- Vacuum bags and vacuum pump kit
- Adjustable clamps for 4–16 L containers
- Removable stainless steel sleeve and storage bag
FAQ
Q: What does the CATTLEMAN CUISINE Sous Vide Cooker kit include?
A: The kit includes a 1000W immersion circulator, vacuum bags and pump, adjustable clamps for 4–16 L, a removable sleeve, and a storage bag.
Q: What temperatures and timing can I set?
A: Temperature range is 68–194°F (20–90°C) with a 0–72 hour timer; a bright LED touchscreen guides setup.
Shipping & Return
xReturns Policy
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
Shipping
We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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