{"product_id":"vnray-bread-pan-9-5-x-5-inch-silicone-loaf-pan-with-metal-frame","title":"Vnray Bread Pan – 9.5 x 5 Inch Silicone Loaf Pan with Metal Frame","description":"\u003ch2\u003eVnray Bread Pan for Home Baking\u003c\/h2\u003e\n\u003cp\u003eTurn your oven into a reliable home bakery with the Vnray Bread Pan. The design combines a rigid metal frame with flexible silicone to support even baking, stable handling, and clean loaf releases. Sized to fit standard ovens, it’s a smart companion for everyday breakfasts, weekend baking projects, and seasonal favorites.\u003c\/p\u003e\n\u003cp\u003eKey features that matter in practical use:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMetal rim adds stability, reduces warping, and provides a secure grip during transfer between prep and oven.\u003c\/li\u003e\n  \u003cli\u003eFood-grade silicone protects flavors, stays rust-free, and remains portable for busy kitchens.\u003c\/li\u003e\n  \u003cli\u003eThe 2-pack option lets you bake two loaves at once or prep ahead for family meals and gatherings.\u003c\/li\u003e\n  \u003cli\u003eThe nonstick surface supports easy de-molding and minimizes crumbs, helping you achieve even slices of banana bread, pumpkin loaf, or sourdough.\u003c\/li\u003e\n  \u003cli\u003eExterior dimensions (11.75 x 6.07 x 2.62 inches) and interior space (9.5 x 5 x 2.55 inches) help with batter planning and recipe adaptation.\u003c\/li\u003e\n  \u003cli\u003eEasy care: a quick rinse or hand wash keeps the silicone looking fresh between bakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eReal-life uses and recipe ideas\u003c\/h3\u003e\n\u003cp\u003eHome bakers reach for this pan to craft everyday loaves and inventive quick-breads. It handles hearty whole-wheat batters as well as lighter banana or cinnamon raisin loaves, and it suits festive fillings like cranberries or nuts. The compact shape also makes it convenient for portions of meat loafs or layered lasagnas when you want neat slices and tidy servings.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBanana bread, pumpkin loaf, or cranberry walnut loaves with even crumb and gentle crust.\u003c\/li\u003e\n  \u003cli\u003eSourdough or gluten-free batters that benefit from steady release and clean edges.\u003c\/li\u003e\n  \u003cli\u003eSmall meat loafs or lasagna portions baked in a rectangular mold for orderly portions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTips for best results\u003c\/h3\u003e\n\u003cp\u003eLightly brush the interior with oil before pouring batter to maximize release. Let the loaf rest briefly after baking to keep its shape, then rinse and air-dry the pan to maintain silicone suppleness.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the Vnray Bread Pan safe for oven use?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It uses a metal frame with food-grade silicone for stable baking and easy removal.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What bread types work well in this pan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Banana, sourdough, pumpkin, and gluten-free loaves perform well with proper batter preparation and coating.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Vnray","offers":[{"title":"Default Title","offer_id":43398258229331,"sku":"B0FB3G3XCB","price":47.42,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/2671\/0611\/files\/vnray-bread-pan-metal-frame-oven-ready.jpg?v=1767569956","url":"https:\/\/canadiankitchenstore.ca\/products\/vnray-bread-pan-9-5-x-5-inch-silicone-loaf-pan-with-metal-frame","provider":"CanadianKitchenStore","version":"1.0","type":"link"}