{"product_id":"shan-zu-10-inch-sushi-knife-high-carbon-japanese-stainless-steel-sashimi-knife-with-red-sandalwood-handle","title":"SHAN ZU 10-Inch Sushi Knife | High-Carbon Japanese Stainless Steel Sashimi Knife with Red Sandalwood Handle","description":"\u003ch2\u003eElevate Your Sushi Prep with SHAN ZU’s 10-Inch Sushi Knife\u003c\/h2\u003e\n\u003cp\u003eDesigned for dependable performance, this blade blends traditional Japanese steel with thoughtful design, delivering comfort, control, and long-lasting sharpness. The blade resists rust and stays keen through regular use, making delicate fish cuts and sturdy slicing feel effortless.\u003c\/p\u003e\n\u003ch3\u003eKey benefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRust-resistant Japanese stainless steel with about 57 HRC hardness for durability\u003c\/li\u003e\n\u003cli\u003eUltra-thin edge and a 12° double-bevel for precise, clean cuts\u003c\/li\u003e\n\u003cli\u003eFull tang construction and an octagonal red sandalwood handle for steady grip\u003c\/li\u003e\n\u003cli\u003eMulti-purpose performance: sushi, deboning, filleting, and large steak prep\u003c\/li\u003e\n\u003cli\u003e10-inch blade that ships in a premium gift box for gifting or storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eReal-life use and comfort\u003c\/h3\u003e\n\u003cp\u003eIn everyday kitchen tasks, the knife feels balanced in the hand, helping maintain control from first slice to last. The sharp edge responds quickly to soft fish and firm proteins alike, while the handle stays comfortable through extended prep sessions thanks to a secure, full-tang design.\u003c\/p\u003e\n\u003cp\u003eCare and maintenance ideas:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRinse and hand wash with mild detergent; dry promptly to prevent water spots\u003c\/li\u003e\n\u003cli\u003eRegular honing or sharpening preserves the edge without excessive effort\u003c\/li\u003e\n\u003cli\u003eAvoid dishwasher exposure; store in a sheath or knife block when not in use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eGift-ready and stylish\u003c\/h3\u003e\n\u003cp\u003eThe knife arrives in a refined gift box, presenting a premium kitchen tool for home cooks, sushi lovers, or aspiring chefs. The combination of red sandalwood handle and sleek blade adds a touch of elegance to any kitchen setup.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the SHAN ZU 10-Inch Sushi Knife suitable for professional use?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This knife offers durable Japanese steel, a sharp 12° edge, and comfortable handling for precise home and hobby chef tasks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I care for this sushi knife?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Hand wash and dry after use; avoid dishwasher; store safely and sharpen periodically to maintain edge.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"SHAN ZU","offers":[{"title":"Default Title","offer_id":43385696190547,"sku":"B0DRGFMKF5","price":117.1,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/2671\/0611\/files\/shan-zu-sushi-knife-blade-closeup.jpg?v=1767303509","url":"https:\/\/canadiankitchenstore.ca\/products\/shan-zu-10-inch-sushi-knife-high-carbon-japanese-stainless-steel-sashimi-knife-with-red-sandalwood-handle","provider":"CanadianKitchenStore","version":"1.0","type":"link"}