{"product_id":"mozzarella-ricotta-cheese-making-kit-new-england-cheesemaking","title":"Mozzarella \u0026 Ricotta Cheese Making Kit | New England Cheesemaking","description":"\u003ch2\u003eYour path to fresh mozzarella starts here\u003c\/h2\u003e\n\u003cp\u003eWith the Mozzarella and Ricotta Cheese Making Kit from New England Cheesemaking Supply Company, you can craft smooth, flavorful mozzarella in about 30 minutes using simple, kitchen-friendly steps. This kit turns a routine dairy moment into a hands-on culinary occasion that families can enjoy together, offering a satisfying blend of learning and delicious payoff.\u003c\/p\u003e\n\u003ch3\u003eWhat’s included\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e3-ounce citric acid\u003c\/li\u003e\n  \u003cli\u003e3-ounce cheese salt\u003c\/li\u003e\n  \u003cli\u003e5 tablets of vegetable rennet\u003c\/li\u003e\n  \u003cli\u003e1 yard butter muslin\u003c\/li\u003e\n  \u003cli\u003eThermometer for precise heating\u003c\/li\u003e\n  \u003cli\u003eRecipe booklet with mozzarella and ricotta guidance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow it works\u003c\/h3\u003e\n\u003cp\u003eGather your milk and starter, bring the temperature to the right range, and follow the booklet through heating, curdling, stretching, and shaping. The process is hands-on and tactile, with sensory cues guiding you toward ideal texture and balance. The kit minimizes guesswork, so you can focus on the feel and flavor of fresh cheese as you go.\u003c\/p\u003e\n\u003ch3\u003eThe home cheese moment\u003c\/h3\u003e\n\u003cp\u003eStretching mozzarella into silky strands, spooning ricotta into a soft bowl, and sharing the results with family creates a simple, memorable activity. The gentle aroma of heated milk and the bright sheen of curds make each batch feel special, even on a busy weeknight.\u003c\/p\u003e\n\u003ch3\u003eTips for best results\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eUse cold, high-quality milk for consistent curd formation\u003c\/li\u003e\n  \u003cli\u003eFollow the booklet’s temperature cues for mozzarella and ricotta steps\u003c\/li\u003e\n  \u003cli\u003eDrain and shape gently to preserve texture and moisture balance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat you’ll produce\u003c\/h3\u003e\n\u003cp\u003eExpect a silky mozzarella with a mild bite and a creamy ricotta ideal for fillings and desserts. The booklet guides you through both profiles, so you can enjoy a duo of classic cheeses with one kit.\u003c\/p\u003e\n\u003ch3\u003eVersatile ideas\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCaprese salads, bruschetta, and fresh mozzarella on crusty bread\u003c\/li\u003e\n  \u003cli\u003ePizza toppings with melted mozzarella and olive oil\u003c\/li\u003e\n  \u003cli\u003eLasagna layers or stuffed shells with ricotta\u003c\/li\u003e\n  \u003cli\u003eRicotta in desserts, cannoli, and creamy fillings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy people love this kit\u003c\/h3\u003e\n\u003cp\u003eIt’s a family-friendly activity that can become a little kitchen tradition. The included ingredients cover the base needs for about 20 one-pound batches, offering many chances to share or experiment with flavors. The kit is designed for enjoyment and repeat use.\u003c\/p\u003e\n\u003ch3\u003eImportant note\u003c\/h3\u003e\n\u003cp\u003eMilk is not included in the kit, but you can source fresh dairy locally. The booklet introduces you to the basics and optional techniques to refine your technique over time.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What does the Mozzarella and Ricotta Cheese Making Kit include?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The kit includes citric acid, cheese salt, rennet, butter muslin, a thermometer, and a recipe booklet; milk is not included.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long does it take to make mozzarella with this kit?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Mozzarella can be made in about 30 minutes, guided by the included booklet and steps.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"New England Cheesemaking Supply Company","offers":[{"title":"Default Title","offer_id":43386689781843,"sku":"B00014CEXG","price":75.67,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/2671\/0611\/files\/new-england-cheesemaking-mozzarella-ricotta-kit.jpg?v=1767353473","url":"https:\/\/canadiankitchenstore.ca\/products\/mozzarella-ricotta-cheese-making-kit-new-england-cheesemaking","provider":"CanadianKitchenStore","version":"1.0","type":"link"}