{"product_id":"kyocera-fk-140-wh-ceramic-santoku-knife-5-5-white-chef-knife","title":"Kyocera FK-140-WH Ceramic Santoku Knife – 5.5” White Chef Knife","description":"\u003ch2\u003eMeet your new kitchen companion\u003c\/h2\u003e\n\u003cp\u003eThe Kyocera FK-140-WH Ceramic Santoku Knife combines a sleek white finish with lightweight balance, designed for cooks who appreciate both precision and everyday comfort. The blade is ceramic, offering a non-reactive profile that won’t alter natural flavors or colors, helping you keep ingredients looking and tasting their best from prep to plate.\u003c\/p\u003e\n\u003cp\u003eWith a 5.5-inch blade, this knife strikes a balance between reach and control, making it a versatile tool for a range of tasks in a compact kitchen. It is especially well-suited for detailed work in smaller spaces, as well as for users who value a light touch during long chopping sessions. The overall feel is crisp and responsive, allowing you to glide through your prep with confidence.\u003c\/p\u003e\n\u003ch3\u003eWhy this knife stands out\u003c\/h3\u003e\n\u003cp\u003eConstructed to be a practical kitchen ally, the FK-140-WH emphasizes ease of use without sacrificing performance. The ceramic blade remains smooth through repeated use and is easy to clean, reducing the friction you might feel when slicing fresh produce or boneless proteins. The white blade and handle provide a clean, modern aesthetic that complements many kitchen styles while helping you maintain a tidy, minimalist setup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUltra-lightweight design for effortless handling and reduced hand fatigue\u003c\/li\u003e\n  \u003cli\u003eNon-reactive ceramic blade resists food oxidation, preserving ingredient freshness\u003c\/li\u003e\n  \u003cli\u003eVersatile 5.5” blade suitable for fruits, vegetables, and boneless meats\u003c\/li\u003e\n  \u003cli\u003eEasy maintenance with a simple rinse and dry after use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat you can do with it\u003c\/h3\u003e\n\u003cp\u003eUse it for precise slicing, dicing, and mincing of produce, delicate herbs, and boneless proteins. The compact size makes it ideal for prep work in smaller kitchens or for users who prefer a nimble knife that offers real control at the cutting edge.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThoughtful for quick, clean cuts on a variety of kitchen staples\u003c\/li\u003e\n  \u003cli\u003eEasy to maneuver during repetitive tasks like mincing garlic or chopping herbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCare and long-term use\u003c\/h3\u003e\n\u003cp\u003eTo maintain performance and longevity, hand wash and dry promptly. Avoid using the knife on hard or frozen foods to protect the blade’s edge and shape. While ceramic blades don’t rust, regular care helps preserve the knife’s precision and finish over time.\u003c\/p\u003e\n\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What tasks is the Kyocera FK-140-WH Ceramic Santoku best for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for fruits, vegetables, and boneless meats, offering a lightweight, precise cut.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are there any use limits I should know about?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Not designed for hard or frozen foods, which helps blade longevity.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"KYOCERA","offers":[{"title":"Default Title","offer_id":43385802195027,"sku":"B000F74PYA","price":134.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/2671\/0611\/files\/kyocera-fk-140-wh-ceramic-santoku-knife.jpg?v=1767310520","url":"https:\/\/canadiankitchenstore.ca\/products\/kyocera-fk-140-wh-ceramic-santoku-knife-5-5-white-chef-knife","provider":"CanadianKitchenStore","version":"1.0","type":"link"}