{"product_id":"goldbaking-7-cavity-rectangle-chocolate-bar-mold-deep-filling-clear-polycarbonate","title":"Goldbaking 7-Cavity Rectangle Chocolate Bar Mold – Deep Filling, Clear Polycarbonate","description":"\u003cdiv class=\"seo-block\"\u003e\n  \u003ch2\u003eElevate your chocolate making\u003c\/h2\u003e\n  \u003cp\u003eTransform your confectionery projects with a professional-grade mold designed for uniform, rectangular bars. The Goldbaking 7-Cavity Bar Mold accommodates generous cavities measuring 10.8 cm by 2.8 cm by 1.7 cm, giving you space for rich fillings or crisp, solid bars. Its crystal-clear polycarbonate walls let you watch tempering progress and confirm even chocolate distribution as you work, helping you aim for a glossy finish and clean edges from start to finish.\u003c\/p\u003e\n  \u003cp\u003eWhether you’re crafting filled bars, solid chocolate tablets, or decorative treats, this versatile mold supports a variety of chocolates—from dark and milk to white—without compromising shape or shine. The durable material maintains its form through repeated use, while the smooth walls ensure a polished look that family, friends, or customers will notice.\u003c\/p\u003e\n  \u003ch3\u003eKey benefits\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eUniform rectangle cavities for consistent bar shape and snap.\u003c\/li\u003e\n    \u003cli\u003eDeep filling design to create layered or filled confections.\u003c\/li\u003e\n    \u003cli\u003eDurable polycarbonate construction that preserves chocolate shine and ease of release.\u003c\/li\u003e\n    \u003cli\u003eClear walls to monitor tempering and distribution as bars set.\u003c\/li\u003e\n    \u003cli\u003eVersatile for dark, milk, or white chocolate varieties.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eVersatile uses\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eFilled bars with multiple ingredients or textures.\u003c\/li\u003e\n    \u003cli\u003eSolid chocolate tablets with crisp, straight edges.\u003c\/li\u003e\n    \u003cli\u003eDecorative bars for seasonal gifts or product showcases.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eTips for best results\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eGently tap the mold to release air bubbles at key steps.\u003c\/li\u003e\n    \u003cli\u003eChill long enough in the fridge before release to ensure clean edges.\u003c\/li\u003e\n    \u003cli\u003eUse warm water for quick, gentle cleaning to preserve the non-stick surface.\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003cp\u003eCrafted for both home cooks and professional chocolatiers, this mold helps you achieve reliable, professional-looking results without compromising on the joy of experimentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What chocolate types can I use with this mold?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Works with dark, milk, and white chocolate, including tempered blends, for glossy results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I release the chocolates and clean the mold?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Let chocolates set, gently flex the mold to release, then wash with warm water and mild soap.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Goldbaking","offers":[{"title":"Default Title","offer_id":43397906661459,"sku":"B0F29C412L","price":45.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/2671\/0611\/files\/goldbaking-7-cavity-bar-mold-rectangle.jpg?v=1767557175","url":"https:\/\/canadiankitchenstore.ca\/products\/goldbaking-7-cavity-rectangle-chocolate-bar-mold-deep-filling-clear-polycarbonate","provider":"CanadianKitchenStore","version":"1.0","type":"link"}