{"product_id":"cooks-standard-8-inch-hard-anodized-nonstick-fry-pan-20-cm-omelet-skillet-black","title":"Cooks Standard 8-Inch Hard Anodized Nonstick Fry Pan — 20 cm Omelet Skillet, Black","description":"\u003cdiv\u003e\n\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eMeet the Cooks Standard 8-Inch\/20 cm nonstick omelet pan, designed for everyday cooking from eggs to quick sautés. The hard anodized surface is built for durability and wear resistance, while the heavy-gauge aluminum core channels heat quickly and evenly, helping to reduce hot spots and deliver consistent results with less guesswork.\u003c\/p\u003e\n\u003cp\u003eThe long, riveted stainless steel handle stays cool to the touch, giving you a secure grip for flipping, swirling, and tossing. A flat, wide bottom provides ample cooking space, and the gently sloped sides make it easier to turn and stir ingredients without crowding the pan.\u003c\/p\u003e\n\u003ch3\u003eKey benefits at a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEven heat distribution from the aluminum core supports reliable cooking results across batches.\u003c\/li\u003e\n\u003cli\u003eHard anodized nonstick offers wear resistance and smooth food release for easy cleanup.\u003c\/li\u003e\n\u003cli\u003eMulti-purpose design excels at frying, sautéing, searing, and browning with versatility for eggs, crepes, stir-fries, and more.\u003c\/li\u003e\n\u003cli\u003eNot induction compatible; suitable for gas, electric, glass, ceramic, and halogen cooktops.\u003c\/li\u003e\n\u003cli\u003eErgonomic, cool-to-touch stainless steel handle is riveted for durability and confident handling.\u003c\/li\u003e\n\u003cli\u003eOven safe up to 500F to finish dishes in one pan.\u003c\/li\u003e\n\u003cli\u003eDishwasher safe, with a recommendation toward hand washing to preserve the coating over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDesign details that help you cook with ease\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFlat, wide bottom creates a stable cooking surface with room to sear or scramble.\u003c\/li\u003e\n\u003cli\u003eSloped sides promote easy tossing and turning, reducing splatter while keeping ingredients contained.\u003c\/li\u003e\n\u003cli\u003eAluminum base remains non-ferromagnetic, so this pan is not suitable for induction stoves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you’re whisking eggs, sautéing vegetables, or finishing a light pan sauce, this pan offers practical capabilities for a busy kitchen. It invites you to explore new recipes with dependable performance, without promising guaranteed results, and to discover how this pan fits into your cooking rhythm.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this pan induction compatible?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. The aluminum base isn't ferromagnetic, so it won't work with induction cooktops.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What dishes is this pan best for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Eggs, sautéing, stir-fries, and browning are ideal uses thanks to even heat and easy release.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Cooks Standard","offers":[{"title":"Default Title","offer_id":43387977597011,"sku":"B079ZLDG14","price":79.68,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/2671\/0611\/files\/cooks-standard-8-inch-frying-pan-hard-anodized.jpg?v=1767389129","url":"https:\/\/canadiankitchenstore.ca\/products\/cooks-standard-8-inch-hard-anodized-nonstick-fry-pan-20-cm-omelet-skillet-black","provider":"CanadianKitchenStore","version":"1.0","type":"link"}